DJ Job at Moxies, Boston, MA

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  • Moxies
  • Boston, MA

Job Description

Moxies Hiring: Immediate Opening for a DJ

Are you looking for a fun and dynamic work environment where your music skills can shine? Do you want to be part of a loving team that values enthusiasm and creativity?

Join Moxies, a delicious scratch kitchen known for locally sourced foods, hand-crafted cocktails, and an outstanding wine list. As a highly skilled DJ, you will bring energy and excitement to our vibrant atmosphere, enhancing the guest experience. This part-time, on-site role offers a fantastic opportunity to grow your talents and be part of a motivated hospitality team.

What You’ll Do

  • Curate and mix music to create an enjoyable and lively ambiance
  • Collaborate with the team to match music with special events and peak hours
  • Engage with guests to enhance their dining and entertainment experience
  • Maintain and set up DJ equipment for seamless performances

What We’re Looking For

  • Passion for music and creating fun, energetic environments
  • Ability to work part-time hours, including nights and weekends
  • Excellent attitude and enthusiasm for hospitality
  • Previous DJ experience is a plus but not required

Why Join Moxies?

  • Work in a lively, loving atmosphere with a talented team
  • Gain experience in a growing Canadian brand expanding across the US
  • Enjoy the opportunity to be part of a restaurant known for fresh, delicious food and craft cocktails
  • Flexible part-time schedule ideal for students or music enthusiasts
  • $25 per hour pay

If you’re a motivated, enthusiastic DJ ready to bring fun and energy to Moxies, apply today and become part of our dynamic team!

Scratch kitchen with locally sourced foods, hand-crafted cocktails, 70+ wines!
Moxies is a Canadian restaurant that has opened in the US markets. We have an internationally inspired menu that's entirely made from scratch, a terrific USDA Prime steak program, a refined cocktail list of signature recipes, and an outstanding wine list with an exciting variety of labels.
We are very proud of our food menu as our Chefs work diligently to keep it current and very fresh. We’re open for brunch on the weekends and open late every day. We have a large team of nearly 150 employees in each location. We have restaurants in Canada, Texas, Florida, and soon to be Arizona. As we continue to grow, we create opportunities for new team members! The most important thing you can bring to our team is an excellent attitude and a passion for hospitality.

Job Tags

Hourly pay, Part time, Immediate start, Flexible hours, Night shift

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